Made for easy days and long meals, our menu takes you from morning to night. Discover local favourites and international comfort food, from leisurely breakfasts and relaxed lunches to shareable dinners, all served with familiar flavours and a comforting touch.
Chicken popcorn, hot honey, spicy aioli, spring onion, pickled gherkins
Ribeye MB4, creamy truffle sauce fermented chili butter, Parmesan
Almonds, mint sauce, pickled raisins honey, basil, Grana Padano
200 g ribeye MB4, entrecôte sauce, Café de Paris butter, shoestring fries.
Braised oxtail, vegetables, jasmine rice, potato chips, sambal, lime
Wok-fried rice, chicken satay, shredded omelet, tempeh crackers, pickled red onion
Whole 250 g grilled marinated seabass, Jimbaran sauce, fresh kemangi leaves, lime juice, steamed rice
Baked cheese, crushed pistachios
