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Authentic Japanese Menu at Kojin Japanese Restaurant Ubud

Choose Best of Kojin Menu

Our menu celebrates the vibrant and diverse flavors of Japanese food, offering a harmonious balance of taste and authenticity. With a focus on premium ingredients and culinary artistry, Kojin transforms the simplicity of traditional dishes into a luxurious dining experience, elevating the essence of Japanese gastronomy.

As a premier Japanese restaurant in Ubud, Kojin presents three distinct dining styles under one roof: Teppanyaki, Kaiseki, and Irori. These unique offerings provide guests with an immersive journey into the heart of Japanese dining traditions, where flavor, culture, and artistry converge.

Teppanyaki showcases the art of Japanese cooking on a heated flat iron plate. This minimalist technique allows the natural flavors of fresh ingredients to shine, delivering an authentic and pure culinary experience.


Kaiseki, a traditional multi-course Japanese dinner, features artistically arranged small dishes. It goes beyond dining, offering an aesthetic experience that reflects Japanese values of simplicity, balance, and harmony with nature.

Irori, a traditional Japanese hearth, serves as a nostalgic centerpiece for cooking and gathering. Irori dishes, slow-cooked over charcoal heat, evoke warmth and intimacy while preserving the natural essence and flavors of the ingredients.

To accompany these exceptional dining styles, Kojin offers a wide range of beverages, including non-alcoholic options and premium selections. For an authentic touch, we serve sake, Japan’s iconic traditional alcohol, enriching your Japanese food experience.

As a dedicated Japanese restaurant in Ubud, Kojin represents the heart and soul of Japanese cuisine. By transforming the simplicity of traditional dishes into a refined and luxurious experience, Kojin creates a culinary journey that delights every palate.


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Chutoro Tataki

中トロたたき

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Duck Breast

鴨の胸肉

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Hamachi Sashimi

ハマチ刺身

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Saba Shioyaki Signature Set

鯖塩焼き特製セット

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King Prawn

キングエビ

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Kuro Buta Tonteki

黒豚トンテキ

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Salmon Cream Cheese Roll

サーモンクリームチーズロール

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Salmon Teriyaki

サーモン照り焼き

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Our Awards

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Kojin Japanese Restaurant

Opened its doors in the mid of August 2019, Kojin Japanese Restaurant Ubud has been serving delectable Japanese cuisine for the ultimate dining experience in Ubud. For authentic taste, we only use well-chosen and high quality ingredients, cooked in a classy Japanese style to deliver the best of its creations in a dynamic and entertaining atmosphere.

© 2025 Kojin Japanese Restaurant All Rights Reserved.

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