Japanese restaurants in Ubud have become a favorite choice for both travelers and locals, offering a refined dining experience that blends high-quality ingredients with Ubud’s serene natural surroundings. From expertly prepared sushi and comforting bowls of ramen Ubud is known for, to immersive teppanyaki and charcoal-grilled specialties, the variety of Japanese cuisine here continues to grow.
At the same time, it is also home to some of the most exciting restaurants in Ubud, including a strong selection of unique dining spots. For visitors searching for a reliable Japanese restaurant near you while staying in Ubud, this curated guide highlights where to find the very best Japanese food experiences on the island.
Best Japanese Restaurant in Ubud
With so many restaurants in Ubud offering different styles, from interactive teppanyaki counters to comforting noodle dishes and premium sushi bars, choosing the right place can be overwhelming. From theatrical grill dining, refined irori cooking, or casual comfort food, these are must-visit destinations for anyone exploring Japanese cuisine in Ubud.
1. Shichirin Ubud
Recognized by many as the best Japanese restaurant in Ubud, Shichirin delivers a highly interactive dining experience centered around traditional charcoal grilling. The restaurant’s lively and intimate ambiance allows guests to enjoy a front-row view of the culinary performance, as premium Wagyu beef and fresh seafood are grilled to perfection right before their eyes.
The menu focuses on refined teppanyaki-style dishes in Ubud, prepared with precision by experienced chefs who emphasize flavor, texture, and presentation. Diners can enjoy premium cuts of meat, seafood, and seasonal ingredients cooked directly at the counter, embracing the authentic Japan-BBQ.
2. Kojin Japanese Restaurant
Kojin offers a distinctive irori-style dining experience that highlights the natural flavors of each ingredient, from fresh seafood to carefully selected cuts of meat. Using traditional cooking techniques, the chefs bring depth and richness to every dish, ensuring each ingredient is showcased at its best.
Located within a luxurious resort setting, Kojin provides an elevated environment where warm wooden elements blend seamlessly with a modern aesthetic design. The calm yet refined atmosphere makes it an excellent choice for guests seeking an upscale Japanese restaurant in Ubud, where culinary craftsmanship and elegant presentation take center stage.
3. Norii Ubud
Popular among both locals and visitors, Norii is a contemporary Asian restaurant in Ubud known for its creative Yoshoku-inspired menu and vibrant social atmosphere. Signature dishes include Salmon Carpaccio, Tuna Ceviche with Lemon Butter Sauce, Wagyu Beef Skewers, dry ramen, and a wide selection of Western comfort food.
The interior design combines traditional Nihon-style wood details with modern artistic accents, creating a space that feels warm, stylish, and inviting. Norii has become a gathering place for friends and couples who enjoy sharing small plates, exploring inventive flavors, and experiencing one of the most relaxed yet polished Japanese dining scenes in Ubud.
4. Ambar Ubud Bar
Although primarily known as a sophisticated bar and lounge, Ambar Ubud Bar also presents a curated selection of Japanese-inspired small plates and light dishes, making it an appealing option for casual dining. This venue is especially popular for sunset cocktails paired with refined bites, offering a different interpretation of things to do in Ubud.
Set high above the Ayung River valley, Ambar features an open-air design with breathtaking views and an atmosphere of quiet luxury. As golden light filters through the surrounding jungle canopy, guests can relax in plush seating while enjoying thoughtfully crafted flavors, making it an elegant complement to Ubud’s growing Japanese dining scene.
5. IKIGAI UBUD
IKIGAI is a well-regarded restaurant in Ubud, known for serving fresh, high-quality seafood across a wide selection of sashimi, nigiri, and makimono rolls. Their food menu also includes comforting hot dishes such as Tempura Udon, Chirashi Soba, and other carefully prepared specialties, complemented by delicate desserts to complete the dining experience.
The ambiance is warm and minimalist, inspired by the Japanese philosophy of finding purpose and joy in simple moments. As a restaurant in Ubud, Bali that emphasizes calm and authenticity, IKIGAI is ideal for a relaxed lunch or a quiet dinner, offering a soothing dining atmosphere that feels intimate and welcoming.
6. Kagemusha
Dining at Kagemusha feels like stepping into a private home in a quiet Japanese village, thoughtfully tucked away in the peaceful area of Nyuh Kuning. The rustic and serene ambiance, enhanced by a garden setting, encourages guests to slow down and enjoy their meal at an unhurried pace.
The menu celebrates traditional home-style cooking, featuring comforting dishes such as miso eggplant, tonkatsu, and chilled soba noodles. Widely appreciated by locals, Kagemusha is known for its consistency, honest flavors, and heartfelt hospitality, making it one of the most comforting spots for authentic Japanese food in Ubud.
7. KIMU RAMEN (UBUD)
More than just a viral ramen spot, KIMU Ramen focuses on delivering deeply flavorful bowls using authentic Japanese techniques. With generous portions and friendly service, it has become a popular choice for diners seeking a satisfying and casual food menu in Ubud.
The menu centers around bold ramen creations, offering various spice levels and toppings to suit different tastes. Its bright décor and communal seating create an approachable and relaxed environment, making KIMU Ramen an easy favorite for solo dining or informal gatherings with friends.
8. Kyoka Japanese Kitchen Ubud
Kyoka Japanese Kitchen Ubud offers an extensive Japanese food menu that ranges from comforting bowls of ramen to grilled yakitori and classic favorites. Located along Jalan Dewi Sita, this restaurant features an elegant and airy setting inspired by the refined atmosphere of Kyoto.
The thoughtfully designed interior combines soft lighting and natural materials, creating an upscale yet relaxed space ideal for a leisurely dinner. Known for using high-quality ingredients, Kyoka consistently delivers reliable flavors, making it a popular restaurant in Ubud, Bali, for diners looking to explore a broad range of Japanese cuisine.
9. MORI
MORI presents a chic and contemporary interpretation of Japanese dining, with a menu focused on teppanyaki-style dishes and refined appetizers. Its minimalist interior and carefully directed lighting highlight the craftsmanship behind each dish, particularly the sushi prepared at the counter.
The food menu emphasizes premium ingredients, with special attention given to the freshness of seafood and the precision of rice preparation. For guests who appreciate sushi as an art form, MORI offers a refined setting to experience some of the best Japanese food in Ubud.
10. Rayjin Ubud
Rayjin is a lively Japanese restaurant in Ubud, known for its distinctive Teppan-Yaki style that combines traditional techniques with modern fusion influences. The industrial-inspired interior is centered around an open hot plate, allowing guests to watch their dishes being prepared with energetic flair.
The menu showcases a diverse range of fusion teppanyaki creations, including tender beef dishes, fresh sashimi, sushi, and flavorful ramen. With its dynamic presentation and bold flavors, Rayjin stands out as a memorable dining experience, offering both an engaging atmosphere and satisfying Japanese cuisine.
11. Ryoshi Japanese Restaurant Ubud
Ryoshi is a long-standing and highly respected name in Bali’s Japanese dining scene. As an established Ubud Japanese restaurant, it is a trusted choice for consistently excellent Washoku, offering reliable sushi, classic rice dishes, and well-executed comfort food.
The ambiance is warm and traditional, often enhanced by live jazz performances in Ubud that elevate the dining experience beyond food alone. This combination of authentic flavors and cultural atmosphere has made Ryoshi a favorite among families, expatriates, and long-term residents seeking relaxed yet high-quality Japanese dining in Ubud.
12. The Sayan House
Perched dramatically above the Sayan Ridge, The Sayan House delivers one of the most iconic dining views in Bali, seamlessly blending Japanese precision with South American influences. The setting features a refined mix of tropical gardens and a wooden estate, making it a premier destination for sunset drinks and elevated dining.
While offering a broader pan-Asian menu, The Sayan House is especially admired for its Japanese-inspired creations paired with breathtaking clifftop scenery. This sophisticated restaurant experience appeals to those seeking refined dining with an unforgettable backdrop in the heart of Ubud.
13. Toro Sushi Café
Toro Sushi Café is well known for serving affordable yet fresh and creative sushi, earning its reputation as one of the places to enjoy excellent sushi in Ubud. Located along the lively Jalan Gootama, this casual eatery is a convenient option for travelers searching for a dependable Japanese restaurant near the town center.
Despite its modest size, Toro Sushi Café delivers bold flavors through inventive rolls and quality ingredients. Its relaxed and friendly atmosphere makes it a popular neighborhood spot for an easygoing dinner after a full day of exploring Bali.
14. TYGR Sushi
TYGR Sushi introduces a fresh and modern energy to Japanese dining in Ubud, with bold branding and a vibrant open-air layout. The laid-back yet trendy atmosphere attracts digital nomads and travelers looking for a fast, stylish, and high-quality sushi experience.
The menu focuses on visually appealing sushi and sashimi crafted with care and creativity. This modern interpretation of Japanese food has positioned TYGR Sushi as a popular choice for those searching for the latest take on the best sushi in Ubud.
15. Shoga Sushi & Kitchen Ubud
This restaurant offers a calm and balanced dining experience that aligns beautifully with Ubud’s tranquil surroundings. The interior is clean and understated, creating a peaceful space that allows the flavors of the food to take center stage.
The dining menu features a wide range of favorites, including crispy tempura, grilled fish, and a thoughtful selection of traditional sushi. Shoga remains a reliable choice for diners seeking a quiet, authentic, and high-quality Japanese meal in Ubud.
16. Ramen Dining Kazumi
Ramen Dining Kazumi is a hidden gem for true noodle lovers, offering an intimate and authentic experience reminiscent of a small ramen bar in Tokyo. With limited seating and a quiet atmosphere, the focus remains entirely on the craft behind each bowl.
The menu is intentionally specialized, featuring rich broths simmered for hours to achieve deep flavor and perfect texture. For those pursuing an authentic ramen-focused dining experience in Ubud, this discreet eatery is an essential stop.
Must Try Japanese Dishes in Ubud
Japanese cuisine offers an impressive variety of flavors and techniques, from comforting noodle dishes to premium grilled meats. When exploring Japanese food among the many restaurants in this area, these are the essential dishes you should try, especially if this is your first experience of Japanese dining.
- Ramen
Warm, deeply flavored broth paired with springy noodles makes ramen one of the most comforting dishes to enjoy. Several restaurants specializing in ramen in Ubud, such as IKIGAI or KIMU RAMEN, serve rich and satisfying bowls that are perfect for lunch or dinner. - Wagyu Beef
Premium Wagyu beef is a highlight at many upscale dining venues. Often prepared teppanyaki-style at places like Kojin or Shichirin, this dish delivers an unforgettable experience that showcases why these spots are considered among the best Japanese restaurant options in Ubud. - Creative Sushi Rolls
For diners who enjoy innovation, creative sushi rolls with modern presentations are widely available. Restaurants like Norii and TYGR Sushi are known for offering inventive combinations, making them popular choices for travelers searching for the best sushi Ubud has to offer. - Sashimi
Freshly sliced sashimi remains a cornerstone of authentic Japanese dining. High-quality sashimi can be found at any reputable restaurant, where freshness, precision, and balance are treated with the utmost respect. - Yakitori
Yakitori features skewered meat and vegetables grilled over charcoal, delivering simple yet deeply satisfying flavors. This dish is a great addition to any Japanese food menu and pairs perfectly with casual dining or shared meals.
Tips for Dining at Japanese Restaurants in Ubud
Enhance your experience at restaurants in Ubud by keeping these practical tips in mind, especially if you are new to Japanese cuisine.
- Book in Advance
Many popular Japanese restaurants in Ubud fill up quickly, particularly venues with teppanyaki counters, limited seating, or scenic views. Reserving ahead ensures a smoother dining experience. - Check Opening Hours
Several well-known restaurants in Ubud operate with specific lunch and dinner schedules. Always confirm opening hours before visiting to avoid disappointment. - Venture Beyond Sushi
While searching for the best sushi Ubud offers, consider expanding your experience by trying irori-style cooking, teppanyaki, or specialty grilled dishes to fully appreciate the depth of Japanese cuisine.
Conclusion
Finding the best Japanese restaurant in Ubud is a rewarding culinary journey, revealing both hidden gems and established favorites that uphold the traditions of authentic Japanese dining. From the interactive atmosphere at Shichirin and the refined experience at Kojin Japanese Restaurant to creative plates at Norii, the food scene here is impressively diverse.For more curated guides on Japanese restaurants near you, must-try dining spots, and other memorable experiences across Bali for families, couples, and groups, visit The Wonderspace for further inspiration.
