Introducing Habitat Bistro in Ubud, the newest addition to Ubud's vibrant dining scene. Formerly known as Wild Air, this reimagined bistro expertly combines the best of Italian and French cuisine for an exceptional culinary journey. Set against the backdrop of lush forest views, Habitat Bistro offers a serene and tropical ambiance. It has become Bali’s premier destination for a truly unforgettable dining experience.
As a premier bistro in Ubud, our restaurant is the perfect spot for a cozy lunch or a relaxed evening. With a warm, homey ambiance, a refreshing swimming pool, and hammock beds for ultimate comfort, it’s designed for all-day enjoyment. Our thoughtfully curated wine selection pairs beautifully with every dish, whether you’re sharing a glass with friends or enjoying a romantic dinner. Best of all, you'll dine with stunning views of Ubud’s lush greenery, making every moment unforgettable.
At Habitat Bistro, it’s not just about the food—it’s about the experience. We’ve created an inviting space, ideal for everything from solo visits and casual meetups to special occasions. Whether you're looking for a serene break after exploring Ubud or a hidden gem for brunch or dinner, our bistro is the perfect escape. Need a coffee boost? Our skilled baristas will take care of you. Ready to unwind with an evening cocktail? Our bartenders will craft the perfect drink to suit your mood.
Although we've just opened, we're excited to present our top recommended menu for this month. Each month, we’ll introduce new dishes and drinks, ensuring every visit is a fresh culinary adventure.
This month, we’re offering a vegetarian-friendly delight—our Rainbow Tortellini Petto d'Anatra. Savor the exquisite Rainbow Tortellini Petto d'Anatra, a vibrant dish featuring homemade rainbow tortellini filled with creamy spinach and ricotta. This colorful pasta is complemented by tender duck breast, offering a perfect balance of flavors. A rich cream sauce enhances the dish, while Grana Padano and a touch of black truffle add a layer of indulgence. The addition of honey balsamic provides subtle sweetness, beautifully balanced by green and paprika oils. Each element comes together to create an unforgettable and refined dining experience.
In addition to our curated food selections, we also offer exquisite wine recommendations to elevate your experience, whether you're catching up with friends or enjoying a leisurely hangout. This month, we present two exceptional choices: Kaiken Ultra Malbec (Red) and Baron Philippe de Rothschild Sauvignon Blanc-Semillon (White).
The Kaiken Ultra Malbec offers a bold, full-bodied flavor with a touch of spice. Its smooth, rich finish makes it ideal for sharing in good company or unwinding after a busy day. For those who prefer a lighter option, the Baron Philippe de Rothschild Sauvignon Blanc-Semillon delivers a refreshing burst of zesty citrus, with a crisp, clean finish—perfect for relaxing during a sunny afternoon. Both wines are thoughtfully selected to complement any moment at Habitat Bistro.
Beyond offering exceptional food and drinks as one of Ubud’s most sought-after restaurants, we also host the hottest 90s party in town. Step back into the iconic decade and dance the night away to the best R&B and Hip-Hop tracks that defined the era. Our bistro transforms into a vibrant dance haven, with live DJs spinning all your favorite 90s hits, creating an unforgettable night of nostalgia and energy.Consider this your invitation to experience the finest bistro restaurant in Ubud, where exquisite dining and wine pair with nostalgic 90s vibes. For more details, visit our website or follow us on Instagram.
Read also: Top Day Clubs to Experience in Bali
Tags:
Follow us on social media from our website for the latest updates!
